Freshly prepared, hot, and spicy delicacies
Classic flatbread stuffed with spiced potatoes and onions
Indian bread filled with cheese and topped with garlic
Flaky whole wheat bread flavored with cumin and carom seeds
Naan stuffed with spicy paneer filling
Traditional clay-oven baked whole wheat bread
Simple roti prepared on tawa topped with premium butter
Marinated paneer chunks grilled in the tandoor
Slow cooked black lentils with cream and butter
Paneer cooked with bell peppers in a spicy kadhai gravy
Soft paneer cubes cooked in a rich tomato gravy
Warm milk dumplings soaked in sugar syrup
Soft paneer patties soaked in sweet saffron milk
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